Browse Items (182 total)

Circa 1804.

Containing plain and accurate descriptions of all the different species and varieties of culinary vegetables...etc.

With complete reprints of lists and accounts of the 16th - 19th centuries

A complete account of all the work necessary to be done in the kitchen-garden, fruit-garden, orchard, vineyard, nursery, pleasure-ground, flower-garden, green-house, hot-house and forcing frames...etc.

History of the Massachusetts Horticultural Society.

Useful Discoveries and Improvements in Horticulture and Rural Affairs.

All 110 plates from the 1612 "Florilegium"